Maha Shivratri: In the fasting of Mahashivratri, prepare ‘sweet bhel’ from makhana and groundnut.
Maha Shivratri 2022:
No matter the fast, people like to eat makhana and fry peanuts. But if you are bored with these foods. In order to prepare spicy bhel during Mahashivratri fast, you need to mix makhana and peanuts. In addition to being healthy, it will also provide you with energy during fasting. Therefore, if you are short on time and hungry during fasting, you can prepare this bhel in fruit food. Let’s learn how to make makhana and peanut bhel.
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Ingredients for Makhana and Groundnut Bhel
Prepare the bhel by frying the makhana first. At the same time, remove the peanut peel after it has been roasted golden. To go with this, you will need red chili powder, tomato finely chopped, coriander green chutney (add lemon for a little sourness), sweet chutney of tamarind and jaggery, cucumber finely chopped, apple cut into small pieces, pomegranate, rock salt to taste.
How to make Makhana and Peanut Bhel
Prepare green chutney along with roasted peanuts and makhana to make makhana ki bhel. You can also prepare sweet chutney. Prepare these ingredients as quickly as possible. Take the roasted makhana and add rock salt and red chili powder over it. Adjust the taste as needed. Combine the roasted and peeled peanuts as well.
Along with this makhana, add chopped tomatoes, green chilies, and peanuts. Combine well. Then add green chutney, sweet chutney, apple, and cucumber. Add pomegranate as well. Mix all these ingredients well. Increase your favorite fruit grapes in this bhel if you wish. The Makhana-Peanut ki Bhel is ready. It only takes a few minutes to prepare.